1. The microbiology of meat and poultry \edited by Andrew Davis and Ron Board
Author:
Library: Library of Faculty of Veterinary Medicine University of Tehran (Tehran)
Subject: Meat -- Microbiology,Poultry -- Microbiology
Classification :
QR
117
.
M54
1998
![](/design/images/bookmore.png)
![](/design/images/visualshelfbtn.png)